Tarongino - Grapefruit wine
With Asian and Arab roots, grapefruit is the fruit that, grown in Mediterranean areas, has a unique vitality, and wine with 7º alcohol highlights all its qualities.
Color: pale pink, with reflections of steel. It is a clear wine that shines in the sun.
Smell: citrus, with soft notes of fennel.
Taste: fresh at first, reminiscent of grapefruit. It is the perfect balance of freshness, sweetness and slightly bitter notes, specific to the fruit from which this wine is obtained.
Ingredients: 100% grapefruit juice, no sugar and colorants added.
Alcohol: 7%
Acidity: 10.5 gr / l
Quantity: 75cl
Calories: 27.9 kcal / 100 ml
Usage: It is consumed at a recommended temperature of 5 ºC, along with an entree, seafood, desserts or other light foods, but also in combination with gin or vodka, which bring a note of elegance and refinement.
Preservation: It is bottled without clarification or aggressive stabilization treatment, so it is possible that over time a natural sediment will appear, this being a sign of purity and integrity. Store in a cool place (12-14⁰) and away from sunlight.
Tarongino production process: The first step is to select the best grapefruit from the production available in Sagunto - Valencia. After extracting the juice, it is filtered to remove the pulp and continues with the fermentation process, which takes place in barrels. After the necessary fermentation process has elapsed, the grapefruit wine is extracted and bottled by hand.
Production area: Camp de Morvedre - Sagunto region (Valencia - Spain).
